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Here is the ideal recipe to impress your American guests! This magnificent marinated and grilled tenderloin steak is a classic of American cuisine that will delight your taste buds. Summer has arrived? No problem, this delicious dish is perfectly suited for outdoor barbecues or festive meals!

👥 Servings : 4  |  ⭐ Rating : ★★★☆☆ (3/5)

🥘 Ingredients

  • 4 filet mignon steaks
  • 3 crushed garlic cloves
  • 2 sprigs of rosemary
  • Salt, pepper

👨‍🍳 Instructions

  1. Start by putting a little oil in a deep dish, then add the chopped rosemary, crushed garlic cloves, salt, and pepper. Mix all ingredients together well.
  2. Place the four filet mignon steaks in this mixture and let them marinate for two hours, turning occasionally to ensure that all sides are sufficiently impregnated.
  3. Grill the marinated steaks on your barbecue, browning each side to your preference.
  4. Serve the dish hot immediately upon cooking.

🏷 Tags: Filet mignon Steak Main course Braised Garlic Rosemary Salt Pepper

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