fine flour

  • Chebakia

    In traditional Tunisian cuisines, Chebakia or zlabia are a dessert that reveal the love for sweet flavors and delicate textures. Originating from the region of Tunis, these small delights are made from a light, crispy dough, covered in a sublime mixture of honey and orange blossom. A meticulous prep

  • Quick Baghrir

    Push open the door to an authentic culinary experience! In southern Tunisia, Baghrirs are a traditional sweetness that tickles the taste buds and comforts the stomach. These delicious crispy pancakes, served with a butter zest and liquid gold, will make you bite the dust for another dose!