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Here is an authentic culinary delight from North America! The Toasted Fingers with Cheese, also known as Pigs in a Blanket, is a classic that will delight your guests or children. This delicious small dish is easy to prepare and ideal for festive meals or snacks.

👥 Servings : 6  |  ⭐ Rating : ★★★☆☆ (3/5)

🥘 Ingredients

  • 250g of butter
  • 1/2 cup of powdered sugar
  • 4 blocks of Philadelphia cream cheese
  • 1 pinch of salt
  • Flour as needed for mixing
  • Garnish
  • 250g of powdered sugar

👨‍🍳 Instructions

  1. Work the butter and powdered sugar together in a bowl until the texture is smooth and silky. Add the cut-up blocks of Philadelphia cream cheese to the mixture, add a little salt for flavor, and mix well.
  2. Gradually incorporate the flour into the preparation until the dough becomes soft and uniform. Form long, thin sausages resembling fingers, and cut each sausage in half with scissors at the end. Place the small pieces on a baking sheet lined with parchment paper.
  3. Bake the cheese fingers in an oven preheated to 180°C until they are golden brown and fully cooked, which may take about 20 minutes. Check regularly for color to prevent burning.
  4. Roll the hot pieces in powdered sugar to cover each finger. Store these small dishes in a securely closed and sealed container, ready to be served whenever needed!

🏷 Tags: Global Dish Starters Butter Ice Sugar Flour Garnish

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